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  • Solutions
    • Solutions for Farms
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    • Solutions for CSAs
    • Solutions for Networks
    • Support for Online SNAP/EBT
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Posts by Olivia Brown

Home > Archives for Olivia Brown > Page 7

About Olivia Brown

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Olivia Brown has contributed 66 entries to our website, so far.

Quadrupling Customers & Saving Time: An Interview with Profound Foods

Quadrupling Customers & Saving Time: An Interview with Profound Foods

Jan 8, 2020

Photograph by Profound Foods and Profound Microfarm Located in Lucas, Texas, Profound Microfarms produces high quality, aquaponic and hydroponic lettuces, herbs, and microgreens. Farmer Jeff Bednar and his team work with LFM to provide sustainable greenhouse products to hundreds of restaurants and discerning chefs throughout the region of North Texas....

Focused on Farmers: An Interview with Liz DeRuntz of LEAF Food Hub

Focused on Farmers: An Interview with Liz DeRuntz of LEAF Food Hub

Apr 15, 2019

     Founded in 2016 by seven Southern Illinois farmers, the Little Egypt Alliance of Farmers (LEAF), had two goals in mind: to make ordering local food easier for busy customers; and to support small farmers by providing an online marketplace to sell their goods. The group adheres to naturally grown and...

Sudden Demands & Modern Changes: An Interview with Zaklan Heritage Farm

Sudden Demands & Modern Changes: An Interview with Zaklan Heritage Farm

Feb 18, 2019

Photo courtesy of Zaklan Heritage Farm         Nestled in the middle of suburban British Columbia, you can find Gemma and Doug on Zaklan Heritage Farm: a 90 year old mixed vegetable and egg farm serving Surrey and their urban neighbors. Now in their 7th year of production, Zaklan Heritage Farm focuses...

Small Farm, Big Competition: An Interview with Queen’s Greens

Small Farm, Big Competition: An Interview with Queen’s Greens

Jan 11, 2019

Photo courtesy Queen’s Greens Located on 35 lush acres of Western Massachusetts farmland, Queen’s Greens is owned and operated by its founders, Danya Teitelbaum and Matt Biskup. They grow certified organic vegetables, and the farm is best known for what its name suggests: gourmet greens, sold solely through boutique wholesale...

Lackawaxen Food Hub & LFM’s Subscription Module: An Interview with Executive Director, Christine Ahern

Lackawaxen Food Hub & LFM’s Subscription Module: An Interview with Executive Director, Christine Ahern

Dec 4, 2018

Located in Honesdale, Pennsylvania, Lackawaxen Food Hub is a regional food hub and multi-farm CSA utilizing LFM’s Subscription Module. Through their efforts, Lackawaxen Food Hub connects over 25 regional farms and food producers with consumers, restaurants, and food businesses throughout Wayne, Pike & Lackawanna Counties and Sullivan County, New York....

Cultivate Customers & Grow Value: A Guide to CSA Retention

Cultivate Customers & Grow Value: A Guide to CSA Retention

Oct 11, 2018

If you’re like most CSA farmers, your Summer share season is reaching an end and plans for the next begin. As you think ahead, it’s important to deepen your connections now with your current members to keep them coming back year after year. To help make things easier, we’ve created...

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  • Why We’re Changing Our Pricing
  • 3 Financial Blind Spots That Cost Farms and Food Hubs Money (and How to Fix Them)
  • Sell Products in Advance with Storefront Pre-Orders
  • 10 Proven Strategies to Fill Your CSA Fast (Even Late in the Sign Up Season)
  • How Lane County Bounty Grew After Switching to Local Food Marketplace
  • How Food Hubs Work With Producers (A Real-World Case Study with High Country Food Hub)

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