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  • Home
  • Solutions
    • Solutions for Farms
    • Solutions for Food Hubs
    • Solutions for CSAs
    • Solutions for Networks
    • Support for Online SNAP/EBT
    • Wholesale
    • Local Food Connect
    • Pricing
    • Customer Success Packages
  • About Us
    • Meet the Team
    • Customers
    • Career Opportunities
  • Resources
    • Blog
    • News & Events
    • Innovative Sales Webinars
    • Level Up with LFM Webinars
    • Case Studies and White Papers
    • Resources for Customers
  • Contact Us

Institutional Readiness Calculator

Will this institutional account actually make you money? Fill in the shaded cells with real quotes, not guesses. Everything else calculates for you.

A companion to our Institutional Sales Guide. The figures below are an illustrative example: a 40-case weekly school account. Replace them with your own numbers.

Shaded cells are yours to fill in. Everything else calculates automatically as you type.
STEP 1

The account

Use the buyer’s realistic estimate, not their enthusiasm.

Schools: remember summer. A weekly school account is ~36 weeks, not 52.

The institutional price, after any discount you expect to give.

$
Projected annual revenue

–

–
STEP 2

Cost of goods

Hubs: producer payout. Farms: your cost to grow, harvest, and pack.

$

Your co-packer’s per-case rate. Enter 0 if selling whole product.

$
Annual cost of goods

Per-case cost × cases per delivery × deliveries per year.

–
Gross margin before institutional costs

Revenue minus annual cost of goods.

–
STEP 3

One-time setup costs (YEAR 1 ONLY)

Plan development, training, consultants, facility upgrades. One-time costs to get audit-ready. The audit itself recurs every year and belongs in Step 4.

$

Case labeling, new pack formats, scale upgrades.

$
Total one-time costs
–
STEP 4

Ongoing annual costs

Quote from your broker at the institution’s required limits, minus what you pay now.

$

Certification is not one-and-done. Budget the audit fee plus your team’s prep and follow-up time every year. Check FSCSC cost-share.

$

A district that preps at each school may mean several stops.

Your loaded cost. If you don’t know it, estimate driver wage × time + mileage.

$
Annual delivery cost
–

Be honest. Year one includes onboarding meetings and paperwork.

Wage plus payroll costs for whoever owns the relationship.

$
Annual staff cost
–

Anything else this account costs you every year that the rows above miss: broker or distributor fees, software or EDI charges, dedicated storage, extra certifications, promotional commitments. Leave at 0 if none apply.

$
Total ongoing annual costs
–
STEP 5

The answer

Year 1 net margin
–
after one-time + ongoing costs
Year 2 net margin
–
steady state, setup costs behind you
Break-even price / case
–
at this volume, year 2 basis
Gross margin
–
before institutional costs
–

Where every dollar of revenue goes

Both bars are drawn to the same scale.

Year 1
 
Year 2 (steady state)
 
 

Generated at localfoodmarketplace.com. Example values are illustrative only.

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